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Co-authors
(12)
Krishnapura Srinivasan
3
B. Rudraswamy
2
Y. S. Ravikumar
2
K. M. Mahadevan
2
N. D. Satyanarayana
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Authors
H. C. Manjunatha
H. C. Manjunatha,Kuvempu University,Pharmacology,Toxicology,Molecular Biology
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H. C. Manjunatha
Kuvempu University
Publications:
8
|
Citations:
25
Fields:
Pharmacology
,
Toxicology
,
Molecular Biology
View FAQ about top research areas and Fields of study
Collaborated with
12 co-authors
from 2005 to 2011
|
Cited by
89 authors
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Annual
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Publications
(8)
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Beta induced Bremsstrahlung exposure in DNA and RNA
H. C. Manjunatha
,
B. Rudraswamy
Journal:
Physica Medica - PHYS MEDICA
, vol. 27, no. 4, pp. 188-193, 2011
Free radical scavenging, antioxidant enzymes and wound healing activities of leaves extracts from Clerodendrum infortunatum L
(
Citations: 2
)
K. Gouthamchandra
,
R. Mahmood
,
H. Manjunatha
Journal:
Environmental Toxicology and Pharmacology - ENVIRON TOXICOL PHARMACOL
, vol. 30, no. 1, pp. 11-18, 2010
Antiproliferative, apoptotic and antimutagenic activity of isolated compounds from Polyalthia cerasoides seeds
Y. S. Ravikumar
,
K. M. Mahadevan
,
H. Manjunatha
,
N. D. Satyanarayana
Journal:
Phytomedicine
, vol. 17, no. 7, pp. 513-518, 2010
Antioxidant, cytotoxic and genotoxic evaluation of alcoholic extract of Polyalthia cerasoides (Roxb.) Bedd
(
Citations: 1
)
Y. S. Ravikumar
,
K. M. Mahadevan
,
M. N. Kumaraswamy
,
V. P. Vaidya
,
H. Manjunatha
,
V. Kumar
,
N. D. Satyanarayana
Journal:
Environmental Toxicology and Pharmacology - ENVIRON TOXICOL PHARMACOL
, vol. 26, no. 2, pp. 142-146, 2008
Hypolipidemic and Antioxidant Effects of Dietary Curcumin and Capsaicin in Induced Hypercholesterolemic Rats
(
Citations: 9
)
H. Manjunatha
,
K. Srinivasan
Journal:
Lipids
, vol. 42, no. 12, pp. 1133-1142, 2007
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Citations
(25 times by 25 publications)
Recent advances in biologically active compounds in herbs and spices: A review of the most effective antioxidant and anti-inflammatory active principles
Laura Rubió
,
Maria-José Motilva
,
Maria-Paz Romero
Journal:
Critical Reviews in Food Science and Nutrition - CRIT REV FOOD SCI NUTR
, vol. just-accep, no. just-accep, 2012
A review of the antioxidant potential of medicinal plant species
(
Citations: 3
)
Duduku Krishnaiah
,
Rosalam Sarbatly
,
Rajesh Nithyanandam
Journal:
Food and Bioproducts Processing - FOOD BIOPROD PROCESS
, vol. 89, no. 3, pp. 217-233, 2011
TRP channels and their implications in metabolic diseases
(
Citations: 1
)
Zhiming Zhu
,
Zhidan Luo
,
Shuangtao Ma
,
Daoyan Liu
Journal:
Pflugers Archiv-european Journal of Physiology - PFLUGERS ARCH-EUR J PHYSIOL
, vol. 461, no. 2, pp. 211-223, 2011
Antioxidant and nitric oxide release inhibition activities of methanolic extract from Clerodendrum cyrtophyllum Turcz
Huan Liu
,
Lan Wang
,
Myeong-Hyeon Wang
Published in 2011.
Essential oils in poultry nutrition: Main effects and modes of action
(
Citations: 1
)
A. Brenes
,
E. Roura
Journal:
Animal Feed Science and Technology - ANIM FEED SCI TECH
, vol. 158, no. 1, pp. 1-14, 2010
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