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Co-authors
(225)
Konrad Johann Domig
12
Helmut Viernstein
5
Helmut Karl Mayer
5
Sigrid Mayrhofer
4
Helmut K. Mayer
4
Journals
(27)
INT J FOOD MICROBIOL
5
INT DAIRY J
4
Quality Assurance and Safety of Crops & Foods
3
EUR FOOD RES TECHNOL
2
J DAIRY RES
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Authors
Wolfgang Kneifel
Wolfgang Kneifel,University of Natural Resources and Life Sciences,Food Science,Microbiology,Plant & Animal Science
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Wolfgang Kneifel
University of Natural Resources and Life Sciences
Publications:
46
|
Citations:
253
Fields:
Food Science
,
Microbiology
,
Plant & Animal Science
View FAQ about top research areas and Fields of study
Collaborated with
225 co-authors
from 1984 to 2011
|
Cited by
763 authors
Cumulative
Annual
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Publications
(46)
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RefWorks
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The protective effect of farm milk consumption on childhood asthma and atopy: The GABRIELA study
Georg Loss
,
Silvia Apprich
,
Marco Waser
,
Wolfgang Kneifel
,
Jon Genuneit
,
Gisela Büchele
,
Juliane Weber
,
Barbara Sozanska
,
Hanna Danielewicz
,
Elisabeth Horak
,
R. J. Joost van Neerven
,
Dick Heederik
http://academic.research.microsoft.com/io.ashx?type=5&id=49164434&selfId1=23425788&selfId2=0&maxNumber=12&query=
Journal:
Journal of Allergy and Clinical Immunology - J ALLERG CLIN IMMUNOL
, vol. 128, no. 4, pp. 766-773.e4, 2011
Practical relevance of methodologies for detecting and tracing of Listeria monocytogenes in ready-to-eat foods and manufacture environments – A review
Marija Zunabovic
,
Konrad J. Domig
,
Wolfgang Kneifel
Journal:
Lwt - Food Science and Technology
, vol. 44, no. 2, pp. 351-362, 2011
Hydrolytic fate of deoxynivalenol-3-glucoside during digestion
Franz Berthiller
,
Rudolf Krska
,
Konrad J. Domig
,
Wolfgang Kneifel
,
Nathalie Juge
,
Rainer Schuhmacher
,
Gerhard Adam
Journal:
Fuel and Energy Abstracts
, vol. 206, no. 3, pp. 264-267, 2011
Antibiotic susceptibility of members of the Lactobacillus acidophilus group using broth microdilution and molecular identification of their resistance determinants
(
Citations: 2
)
Sigrid Mayrhofer
,
Christiane Mair
,
Geert Huys
,
Henk J. M. Aarts
,
Wolfgang Kneifel
,
Konrad J. Domig
Journal:
International Journal of Food Microbiology - INT J FOOD MICROBIOL
, vol. 144, no. 1, pp. 81-87, 2010
Comparison of three methods to enumerate gut microbiota of weanling piglets fed insoluble dietary fibre differing in lignin content
(
Citations: 1
)
A. PETERSSON
,
K. J. DOMIG
,
K. SCHEDLE
,
W. WINDISCH
,
W. KNEIFEL
Journal:
Journal of Agricultural Science - J AGR SCI
, vol. 148, no. 02, 2010
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Citations
(253 times by 239 publications)
Modulation of Intestinal Inflammation by Yeasts and Cell Wall Extracts: Strain Dependence and Unexpected Anti-Inflammatory Role of Glucan Fractions
Samir Jawhara
,
Khalid Habib
,
François Maggiotto
,
Georges Pignede
,
Pascal Vandekerckove
,
Emmanuel Maes
,
Laurent Dubuquoy
,
Thierry Fontaine
,
Yann Guerardel
,
Daniel Poulain
Journal:
PLOS One
, vol. 7, no. 7, 2012
Potential of bambara groundnut (Vigna subterranean (L.) Verdc) milk as a probiotic beverage A Review
Y. Y. Murevanhema
,
V. A. Jideani
Journal:
Critical Reviews in Food Science and Nutrition - CRIT REV FOOD SCI NUTR
, vol. just-accep, no. just-accep, 2012
Natural world contradiction matrix: How biological systems resolve trade-offs and compromises
(
Citations: 1
)
Darrell Mann
Journal:
Procedia Engineering
, vol. 9, pp. 714-723, 2011
Characterization and Transfer of Antibiotic Resistance in Lactic Acid Bacteria from Fermented Food Products
(
Citations: 2
)
Muhammad Nawaz
,
Juan Wang
,
Aiping Zhou
,
Chaofeng Ma
,
Xiaokang Wu
,
John E. Moore
,
B. Cherie Millar
,
Jiru Xu
Journal:
Current Microbiology - CURR MICROBIOL
, vol. 62, no. 3, pp. 1081-1089, 2011
Bladder substitute reconstructed in a physiological pressure environment
(
Citations: 1
)
Sara Bouhout
,
Robert Gauvin
,
Laure Gibot
,
David Aubé
,
Stéphane Bolduc
Journal:
Journal of Pediatric Urology
, vol. 7, no. 3, pp. 276-282, 2011
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