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Co-authors
(19)
J. D. Olson
2
N. E. Smith
1
Gary F. Hartnell
1
Elvin E. Thomas
1
R. K. McGuffey
1
Journals
(2)
J DAIRY SCI
3
FOOD BIOTECHNOL
1
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Authors
Angel A. Aguilar
Angel A. Aguilar,University of California Davis,Food Science
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Angel A. Aguilar
University of California Davis
Publications:
6
|
Citations:
29
Fields:
Food Science
View FAQ about top research areas and Fields of study
Collaborated with
19 co-authors
from 1984 to 1991
|
Cited by
92 authors
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Annual
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Publications
(6)
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Effects of Recombinant Methionyl Bovine Somatotropin (Sometribove) in High Producing Cows Milked Three Times Daily
(
Citations: 9
)
D. C. Jordan
,
A. A. Aguilar
,
J. D. Olson
,
C. Bailey
,
G. F. Hartnell
,
K. S. Madsen
Journal:
Journal of Dairy Science - J DAIRY SCI
, vol. 74, no. 1, pp. 220-226, 1991
Biotechnology of lactic acid bacteria: An european perspective
(
Citations: 3
)
A. Aguilar
Journal:
Food Biotechnology - FOOD BIOTECHNOL
, vol. 5, no. 3, pp. 323-330, 1991
Nutritional Value of Wet Corn Gluten Feed for Sheep and Lactating Dairy Cows
(
Citations: 8
)
S. L. Gunderson
,
A. A. Aguilar
,
D. E. Johnson
,
J. D. Olson
Journal:
Journal of Dairy Science - J DAIRY SCI
, vol. 71, no. 5, pp. 1204-1210, 1988
Nutritional Value of Almond Hulls for Dairy Cows1
(
Citations: 6
)
A. A. Aguilar
,
N. E. Smith
,
R. L. Baldwin
Journal:
Journal of Dairy Science - J DAIRY SCI
, vol. 67, no. 1, pp. 97-103, 1984
Biophysical Interactions Between Timber Trees and Arabica Coffee in Suboptimal Conditions of Central America
(
Citations: 3
)
P. Vaast
,
R. van Kanten
,
P. Siles
,
J. Angrand
,
A. Aguilar
Sort by:
Citations
(29 times by 29 publications)
Effects of Inga densiflora on the microclimate of coffee ( Coffea arabica L.) and overall biomass under optimal growing conditions in Costa Rica
(
Citations: 4
)
Pablo Siles
,
Jean-Michel Harmand
,
Philippe Vaast
Journal:
Agroforestry Systems - AGROFOREST SYST
, vol. 78, no. 3, pp. 269-286, 2010
Efficacy of Aqueous and Alcohol-Based Quaternary Ammonium Sanitizers for Reducing  Salmonella  in Dusts Generated in Almond Hulling and Shelling Facilities
Wen-Xian Du
,
Michelle D. Danyluk
,
Linda J. Harris
Journal:
Journal of Food Science - J FOOD SCI
, vol. 75, no. 1, pp. M7-M13, 2010
Limitation of coffee leaf photosynthesis by stomatal conductance and light availability under different shade levels
(
Citations: 2
)
Nicolás Franck
,
Philippe Vaast
Journal:
Trees-structure and Function - TREES-STRUCT FUNCT
, vol. 23, no. 4, pp. 761-769, 2009
Statistical Optimization of Culture Components for Enhanced Bacteriocin Production by Lactobacillus plantarum LR/14
(
Citations: 3
)
Santosh Kumar Tiwari
,
Sheela Srivastava
Journal:
Food Biotechnology - FOOD BIOTECHNOL
, vol. 22, no. 1, pp. 64-77, 2008
Genetic Parameters for Yield Traits of Cows Treated or Not Treated with Bovine Somatotropin1
(
Citations: 1
)
A. Al-Seaf
,
J. F. Keown
,
L. D. Van Vleck
Journal:
Journal of Dairy Science - J DAIRY SCI
, vol. 90, no. 1, pp. 501-506, 2007
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