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Co-authors
(3)
Brent S. Murray
2
Kalpana Durga
1
Simeon D. Stoyanov
1
Journals
(1)
FOOD HYDROCOLLOID
2
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Authors
Anida Yusoff
Anida Yusoff,Universiti Teknologi Mara,Food Science
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Anida Yusoff
Universiti Teknologi Mara
Publications:
2
|
Citations:
7
Fields:
Food Science
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Collaborated with
3 co-authors
in 2011
|
Cited by
19 authors
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Annual
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Publications
(2)
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Modified starch granules as particle-stabilizers of oil-in-water emulsions
(
Citations: 4
)
Anida Yusoff
,
Brent S. Murray
Journal:
Food Hydrocolloids - FOOD HYDROCOLLOID
, vol. 25, no. 1, pp. 42-55, 2011
Stabilization of foams and emulsions by mixtures of surface active food-grade particles and proteins
(
Citations: 3
)
Brent S. Murray
,
Kalpana Durga
,
Anida Yusoff
,
Simeon D. Stoyanov
Journal:
Food Hydrocolloids - FOOD HYDROCOLLOID
, vol. 25, no. 4, pp. 627-638, 2011
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Citations
(7 times by 5 publications)
Stabilization of foams and emulsions by mixtures of surface active food-grade particles and proteins
(
Citations: 3
)
Brent S. Murray
,
Kalpana Durga
,
Anida Yusoff
,
Simeon D. Stoyanov
Journal:
Food Hydrocolloids - FOOD HYDROCOLLOID
, vol. 25, no. 4, pp. 627-638, 2011
Amine-modified MCM-41 mesoporous silica for carbon dioxide capture
Marília R. Mello
,
Delphine Phanon
,
Gleiciani Q. Silveira
,
Philip L. Llewellyn
,
Célia M. Ronconi
Journal:
Microporous and Mesoporous Materials - MICROPOROUS MESOPOROUS MAT
, vol. 143, no. 1, pp. 174-179, 2011
Direct synthesis without addition of acid of Al-SBA-15 with controllable porosity and high hydrothermal stability
S. Lin
,
L. Shi
,
M. M. L. Ribeiro Carrott
,
P. J. M. Carrott
,
J. Rocha
,
M. R. Li
,
X. D. Zou
Journal:
Microporous and Mesoporous Materials - MICROPOROUS MESOPOROUS MAT
, vol. 142, no. 2, pp. 526-534, 2011
Integrated Control, Structure and Optical Design
(
Citations: 3
)
M. Milman
,
M. Salama
,
M. Wette
Published in 1991.
Psychological Stress and Immunoprotection Versus Immunopathology in the Skin
Firdaus S. Dhabhar
Journal:
Clinics in Dermatology - CLIN DERMATOL
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