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John E. Hayes
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Sydney E. Moser
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FOOD QUAL PREFERENCE
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David A. DePasquale
David A. DePasquale,Food Science
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David A. DePasquale
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Food Science
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Asymmetric dominance as a potential source of bias in hedonic testing
John E. Hayes
,
David A. DePasquale
,
Sydney E. Moser
Journal:
Food Quality and Preference - FOOD QUAL PREFERENCE
, vol. 22, no. 6, pp. 559-566, 2011
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