,Functional Food,functionality food,Functional Foods,functionalities food,functions food,function Food

Functional Food
Publications: 2,617| Citation Count: 19,348
Stemming Variations: functionality food, Functional Foods, functionalities food, functions food, function Food
Cumulative Annual
    • A functional food is a compound that, being or not a nutrient, has a positive effect on one or several functions in the organism, producing well-being in the animal. The following compounds are considered functional foods: prebiotics, probiotics, symbiotics, antioxidants, secondary products of plant metabolism, structural lipids, polyunsaturated fatty acids, fat metabolism byproducts, bioactive peptides, fi ber, vitamins and minerals...

    José Luis Figueroa Velascoet al. Alimentos funcionales para cerdos al destete Functional foods for wean...

    • Functional foods are defined as products containing some biologically active substance that, when added to usual diet, triggers metabolic or physiological processes, resulting in prevention of diseases and maintenance of health. The objective of this study is to make angiologists and vascular surgeons aware of this topic. The main groups of bioactive substances and their indications are presented...

    Douglas Fariaet al. Alimentos funcionais em angiologia e cirurgia vascular Functional food...

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