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Factors affecting the efficacy of washing procedures used in the production of prepared salads

Factors affecting the efficacy of washing procedures used in the production of prepared salads,10.1016/S0740-0020(89)80039-5,Food Microbiology,M ADAMS

Factors affecting the efficacy of washing procedures used in the production of prepared salads   (Citations: 102)
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Journal: Food Microbiology - FOOD MICROBIOL , vol. 6, no. 2, pp. 69-77, 1989
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